Thailand’s rich culture is embedded in its food. Named one of the 50 most important people in Bangkok F&B by BK Magazine, F&B mastermind Chris Foo is unveiling the secrets to thriving in Bangkok’s F&B scene.
🎟 Tickets:https://bit.ly/2VSPcpV
The founder behind craft beer enterprises HOBS (House of Beers), BREW – Beer & Ciders, and the Beer Cap, as well as popular Thai street food shelter Saphan 55 and upscale Thai restaurant Baan Saphaan, he’s hustling hard to bring in specialist, unique – and hugely successful – concepts to life in a vibrant, ever-changing industry that’s never lacking in competitors and obstacles. Join us as we delve into what really goes on behind closed kitchen doors in Bangkok’s F&B industry.
Topics we’ll cover:
Outsmarting Your Competitors in F&B
The Secret Behind Customer Retention
Protecting Thailand’s Cultural Street Food Heritage
What You Need To Know About Bangkok’s F&B Scene in 2020
✔ Date: November 27th, 2019
✔ Time: 7:00 – 8:30pm
✔ Location: the Hive Thonglor, 49 Piman
Admission
🎟 Non-Members: 200 THB (includes one drink)
🎟 Members: FREE
Are you:
An ENTREPRENEUR looking to take your business to the next level?
An INVESTOR interested in understanding the risks and pitfalls within F&B?
A FOODIE intrigued by the future of Bangkok’s street food post-ban?
Then this is a talk you need to come to.
⚑ Hosted by The Hive Bangkok, Hive Life and The Experience Series at The Hive Thonglor
